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Submission Guidelines: Send 1-3 unpublished poems in the body of an email (NO ATTACHMENTS) to nvneditor[at]gmail.com. No simultaneous submissions. Use "Verse News Submission" as the subject line. Send a brief bio. No payment. Authors retain all rights after 1st-time appearance here. Scroll down the right sidebar for the fine print.
Showing posts with label menu. Show all posts
Showing posts with label menu. Show all posts

Sunday, December 02, 2018

A VOICE FROM THE BLUE

by George Held





Her sharp metallic voice says,
“Your record of on-time payments
Qualifies you for zero interest
On your new credit card. Please
Press 1 for our authentication department.”

God knows what questions will be
Asked, what fees charged if I press 1
But her sharp metallic voice
Warns me to beware. It’s like
The brisk, urgent frat-boy voice

That offers me forgiveness
Of my car loan or the sanctimonious
Voice of the pitch-man soliciting
My donation to some starving
Reservation in remote Montana.

The voices might as well welcome
Me to the age of vulnerability,
Of forgetfulness, of frailty,
Of being a mark for any con
Preying on the inept and the lonely,

On those who might be careless
Or dying to squander their shekels in reply
To a disembodied voice from the blue
And its promise of only connecting
For one last desperate minute.


A longtime contributor to the TheNewVerse.News, George Held writes from New York. His forthcoming book is Second Sight (Poets Wear Prada, 2019).

Friday, December 09, 2016

MY LITTLE TYRANT

by Sergio A. Ortiz


Image source: The Onion


And when you’re a star, they let you do it. You can do anything.
Grab ’em by the pussy. You can do anything.
—Donald Trump


You stopped to desire what you looked at,
you stopped to invent what you looked at,
but you were never at a standstill. 


You understood the docks, the places
where salt is a blind lady seated on your soul,
where foam gnaws at the base of everything,
with its small teeth resembling
the quicksand of what is forgotten,
the sites where old anchors and barges
of oversize engines oxidize in droppings
of seagulls and pelicans, the small white tumults
where peace and movement intertwine
their nets in the old-fashion-way of the sea,
the landscapes that surrounded you
without you knowing how far from your imagination,
your most intimate arguments could travel.

There is a sky full of vessels that eyes contemplate
from below tears, from where your gaze runs out of breath.

An eternity that anyone could say,
is worn out by extreme use, fondled by the dead,
softened by the complaints of the sick,
an afternoon that is sinking like a boat
in a landscape that belongs to nobody else but you.

You understood most of this,
you distrusted your desire, but it was your saliva
that shone on the teeth of your desire,
you were the doughy dough someone chewed
the dough that ended up in your stomach.
It was your hand, the one with which you said goodbye.

That is why you hesitated in the middle of the night,
you heard the trees get lost in their branches,
you felt the wind halt, as if in search of something
between the folds of the curtain, you heard the dead
laugh in their holes imitating moles,
you will discover oblivion, let it walk into your bedroom
dressed as a butler to announce what is already served at the table.

Unintentionally you will dine with great appetite and at the end,
leaving the napkin on the table, you will praise the menu.


Sergio A. Ortiz is a gay Puerto Rican poet and the founding editor of Undertow Tanka Review. He is a two-time Pushcart nominee, a four-time Best of the Web nominee, and a 2016 Best of the Net nominee. His poems have been published in hundreds of journals and anthologies. He is currently working on his first full length collection of poems, Elephant Graveyard.

Sunday, October 11, 2015

LAST LUNCH MENU

by Rosemerry Wahtola Trommer



An original menu from the last first-class lunch served aboard the ill-fated Titanic has sold for $88,000 to a private collector at an online auction. —CNN, October 2, 2015


For the last lunch on the Titanic,
the kitchen served corned beef and dumplings.
We know because one of the men
who was saved in a lifeboat
kept his menu with him,
and over a hundred years later
someone bought the old scrap of paper
for eighty-eight thousand bucks.

My friends, just in case I die tonight,
and just in case it’s a dramatic,
exciting death, I want you to know
that for lunch I had Lay’s potato chips
and a Caribbean Spice smoothie
with protein powder. I didn’t
save the menu, I know, what a bummer.
But it’s written in chalk on the wall
at Heidi’s Brooklyn Deli, and if you take
a picture, well, somewhere down the centuries
it might just make a fortune for your kids.

Unlike that lucky survivor, I don’t happen to have
a Turkish bath ticket I can send you.
Too bad. I would have loved one today.
But perhaps at auction
you can make a few extra bucks
if you throw in the knowledge
that the sunflowers were in full bloom,
and the cottonwood trees were golden,
though it was already October 3.

The whole sale would be more profitable
if only I were more famous. Sorry.
Oh yes. Two pickles. I nearly forgot to mention.
They throw them in free with the kids’ sandwiches,
but those pickles might be worth a lot to you.
I hope not many others will die in this disaster,
but know that I am aware as I write this
that there is a sweet danger brewing,
and there are no life boats.


Rosemerry Wahtola Trommer lives in Southwest Colorado. Her poems have appeared in O Magazine, on A Prairie Home Companion, in back alleys and on river rocks. One-word mantra: Adjust.